Freshly milled. Naturally leavened. Ancient grain.
How to Build a Bakery
Know someone who stopped eating bread?
The Einkorn Shoppe is meeting a need for the over 25,000 people in our community of Oakville-Burlington with non-Celiac gluten sensitivity who have no where to get fresh bread; as well as the homes all across Canada that we ship to, who want bread back at the table.
*Research estimates 6% of the population in Canada has non-Celiac gluten sensitivity and that the extent of this is likely much much more than diagnosed.
100% Einkorn bread is well tolerated by most gluten-sensitive
